Amount of Serine in Peppers, sweet, red, cooked, boiled, drained, without salt

Vegetables and Vegetable Products

In 100 g (Grams) of Peppers, sweet, red, cooked, boiled, drained, without salt there is 0.037 g of Serine. Change amount

Conversion Calculator | Choose a measurement for calculation

Serine

Serine is a nutrient present in many other foods. The below table lists foods high in Serine other than Peppers, sweet, red, cooked, boiled, drained, without salt.

Egg, white, dried, stabilized, glucose reduced 6.159 g 6.16%
Egg, white, dried, powder, stabilized, glucose reduced 6.078 g 6.08%
Egg, white, dried, flakes, stabilized, glucose reduced 5.674 g 5.67%
Egg, white, dried 5.593 g 5.59%
Soy protein isolate 4.593 g 4.59%
Soy protein isolate, potassium type 4.593 g 4.59%
Egg, whole, dried 3.773 g 3.77%
Egg, whole, dried, stabilized, glucose reduced 3.661 g 3.66%
Soy protein concentrate, produced by alcohol extraction 3.369 g 3.37%
Soy protein concentrate, produced by acid wash 3.369 g 3.37%
Seaweed, spirulina, dried 2.998 g 3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 2.994 g 2.99%
Beverages, Protein powder soy based 2.958 g 2.96%
Egg, yolk, dried 2.814 g 2.81%
Seeds, sesame flour, low-fat 2.734 g 2.73%
Soy flour, defatted 2.725 g 2.72%
Soy meal, defatted, raw 2.605 g 2.60%
Gelatins, dry powder, unsweetened 2.605 g 2.60%
Snacks, pork skins, plain 2.597 g 2.60%
Peanut flour, defatted 2.572 g 2.57%
Peppers, sweet, red, cooked, boiled, drained, without salt

Peppers, sweet, red, cooked, boiled, drained, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Peppers, sweet, red, cooked, boiled, drained, without salt are listed below.

Water 91.87 g 91.87%
Energy (calorie) 28 kcal
Energy (joule) 117 kJ
Protein 0.92 g 0.92%
Total lipid (fat) 0.2 g 0.2%
Ash 0.31 g 0.31%
Carbohydrate, by difference 6.7 g 6.7%
Fiber, total dietary 1.2 g 1.2%
Sugars, total 4.39 g 4.39%
Calcium, Ca 9 mg 0.01%
Iron, Fe 0.46 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 18 mg 0.02%
Potassium, K 166 mg 0.17%
Sodium, Na 2 mg
Zinc, Zn 0.12 mg
Copper, Cu 0.065 mg
Manganese, Mn 0.115 mg
Selenium, Se 0.3 µg
Vitamin C, total ascorbic acid 171 mg 0.17%

Nutrients in Peppers, sweet, red, cooked, boiled, drained, without salt